A Hidden Gem

A Hidden Gem

Nestled in the vibrant High Street district of Phoenix, Arizona, Humble Oysters and Bubbles redefines the dining experience. From its Parisian-inspired black-and-white décor to its thoughtfully curated menu, this seafood parlor and bubbles bar creates an atmosphere that is both inviting and unforgettable.

A Culinary Journey Worth Taking

Humble Oysters and Bubbles elevates seafood dining with a menu that combines freshness, creativity, and finesse. The culinary experience begins with an impressive selection of boutique oysters sourced from trusted purveyors, rotated frequently to showcase unique offerings. The Raspberry Oysters, with their smooth texture and subtle fruit notes, wins high praise. Equally memorable were the Fanny Bay Oysters, described as “sweet and delicate with a hint of cucumber,” making them a fan favorite.

For the adventurous palate, the Wagyu Oyster stood out as a bold and indulgent option, featuring shrimp caviar and chili aioli. The richness of the dish was balanced perfectly, leaving a lasting impression.

Beyond the oysters, the Lobster Bisque was a revelation. Creamy and ethereal, the bisque delivered generous chunks of lobster, a true testament to the chef’s dedication to quality. The Bouillabaisse, a saffron-tomato cream-based seafood stew, transported diners to the shores of France with its perfect blend of mussels, clams, salmon, prawns, and squid.

Main Courses That Shine

Humble Oysters and Bubbles continues to impress with its expertly crafted main dishes. The Lobster and More Dinner was a standout, featuring East Coast lobster tail, Argentine shrimp, Gulf prawns, and Hokkaido scallops poached in butter and extra virgin olive oil. Served over forbidden rice and accompanied by cho-gochujang and chipotle hollandaise sauces, this dish epitomized luxury and detail.

The Crab Today option delights with a fresh, flavorful preparation that highlights the natural sweetness of the crab. The preparation changes based on the freshest crab available, making each visit a unique experience.

The Blackened Salmon Caesar Salad also deserves recognition for its fresh ingredients and smoky salmon. The dressing, with hints of garlic and jalapeño, added the right amount of zest, making it a satisfying choice for a lighter entrée.

Appetizers That Steal the Show

Among the standout starters, the Shrimp Scampo bubbled with Gulf prawns, heirloom tomatoes, roasted garlic, and capers in a brown butter and white wine sauce. Served with rustic bread for dipping, this dish was a table favorite, combining rich flavors with a hint of tanginess.

Another noteworthy appetizer is the Smoked Salmon with Caper Remoulade, which impressed with its perfectly smoky flavor and delicate texture.

A Toast to Excellence

True to its name, Humble Oysters and Bubbles offers an extensive selection of sparkling wines, champagnes, and creative cocktails. The Champagne Chlush, a refreshing champagne slushy with citrus notes, became an instant favorite, offering a delightful twist on a classic. The nonalcoholic beverages were also given special care, a rarity in many establishments. The Stewardess, a blueberry and lime mocktail topped with sparkling lemonade, stood out for its intentional flavors, proving that non-alcoholic options can be just as thoughtfully crafted as their spirited counterparts.

A Parisian-Inspired Atmosphere

The dining experience is enhanced by the restaurant’s aesthetic charm. With chic black-and-white furnishings and walls adorned with tasteful, Parisian-style photography, the ambiance is both elegant and approachable.

The vibe is lively yet balanced, with a friendly crowd that adds to the warmth of the space. It strikes a harmonious note between sophistication and comfort, ensuring that guests feel welcome no matter the occasion.

Going Above and Beyond

What sets this restaurant apart is the impeccable service. From the moment you are seated, the staff exudes professionalism and warmth, providing attentive and insightful recommendations to enhance the dining experience.

The Verdict

Humble Oysters and Bubbles on High Street delivers a dining experience that exceeds expectations. From the exceptional seafood to the welcoming ambiance and top-tier service, every detail has been thoughtfully executed. Humble Oysters and Bubbles is more than just a restaurant—it’s a destination. For those in the Phoenix area or visiting High Street, this gem is not to be missed. It’s a place where food, ambiance, and hospitality come together to create an unforgettable experience.

 
Henbest

Ask CAO Jeffrey Blair

Officer Jeffrey Blair